Brothers Burger opened its doors on June 23, 1999 during the height of the Asian Financial Crisis by 3 Jose brothers - DJ, Martin and Quito. The vision of the brothers is to share the burger experiences they had while they were studying in California. The task fell on to the lap of Chef Quito to curate that dream because he is the Chef amongst the siblings. What they created was a hand-crafted flame grilled gourmet burger, which was still a novel concept during those times. When we started, two fast food giants heavily dominated the burger market segment, which inspired us to offer something “gourmet”.